I know–I’m late! I have many ‘blah blah’ reasons, but consider this my ‘after the show show’ review.
I’ve read several of Robbie’s Sir Chocolate series books (and many of her adult books). Besides being fun stories kids will be drawn to, Robbie has unique characteristics I rarely see in other books.
First, she writes them with her son, a teenager who shares her love of reading. Second, she makes each story not just a picture book but a kinesthetic experience. As child and parent read the story, they can bake select recipes together. As a teacher, I often hear stories from parents of children who hated reading until they found a particular series that they couldn’t put down. For some it’s Harry Potter, others Star Trek, and for others, I’m sure, it is this series.
My Review
I’ve read a lot of Robbie’s books (here’s a review of Sir Chocolate and the Fondant Five). In each book, Sir Chocolate is faced with a perplexing problem he must solve, giving young readers an example of real-life problem solving. In this book, Chocolate Fudge Saves the Sugar Dog, Sir Chocolate’s son, Chocolate Fudge, sees a drowning dog and has to figure out how to save it. The poetry is cute and child-centric. The pictures are created by Robbie herself using her fondant art. Recipes include:
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- Peanut butter cookies
- Oreo cupcakes
- Avocado and bacon scones
- Chocolate chip shortbread dipped in chocolate
For those who like visual over text, Robbie has videos of many recipes on her YouTube channel here. Here’s an example:
Highly recommend for parents looking for enjoyable activities to do with their children and families who love cooking as a group activity.
Purchase Links
Paperback: https://tslbooks.uk/product/chocolate-fudge-saves-the-sugar-dog/
Paperback: https://www.amazon.com/Chocolate-Fudge-Saves-Sugar-Dog/dp/1914245547
About the Authors
Robbie Cheadle is a multigenre author of children and adult book, fiction, anthologies, and poetry, and blogs at Robbie’s Inspiration. She co-writes the Sir Chocolate series with her son, Michael Cheadle, Each book also includes simple recipes or biscuit art directions that children can make under adult supervision. She has also published two books for older children, two adult novels in the paranormal historical and supernatural fantasy genres (published as Roberta Eaton Cheadle), as well as a variety of short stories and poems included in several anthologies.
Contact her at:
Website: https://www.robbiecheadle.co.za/
Blog: https://robbiesinspiration.wordpress.com/
Twitter: https://twitter.com/bakeandwrite
Jacqui Murray is the author of the popular Man vs. Nature saga, the Rowe-Delamagente thrillers, and the acclaimed Building a Midshipman, the story of her daughter’s journey from high school to United States Naval Academy. She is also the author/editor of over a hundred books on integrating tech into education, adjunct professor of technology in education, blog webmaster, an Amazon Vine Voice, and a freelance journalist on tech ed topics. Look for her next prehistoric fiction, Natural Selection, Spring 2022
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This sounds perfect for my nephews and nieces!
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Fun and interactive–cooking with an adult!
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That’s a lovely review, Jacqui. I think the series has been so creative and delightful. Toni x
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That woman is a step above ‘hugely creative’. Don’t know how she does it.
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Lovely review, Jacqui. Robbie and Michael’s books seem such fun!
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Thanks, Chris. There are so many wonderful things about this book and the backstory–love it.
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🙂
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Thanks for visiting!
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I love the fact that Robbie works with her son. The books are pure genius. 🙂
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They are unique. I love that about Robbie’s brain.
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Wonderful review, Jacqui, and I enjoyed Robbie’s video, too. I’m still waiting for my copy. It wasn’t a “tomorrow delivery” like usual on Amazon, but I’m excited to read it, and then to start from the beginning. I wish this series was around when my kids were little. They used to bake with me, too. Congrats again to Robbie and Michael!
~Lauren
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She has some amazingly professional videos that don’t get enough love. Thanks for visiting!
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Well Done with this review – and love the photo of mom and son
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I’m very close with my kids so this really tugs at my heart. Thanks for visiting!
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🙂
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Thanks for your lovely review Jacqui – it’s such a wonderful thing to do with mother & son and for all parents and their children. She’s a very creative lass is Robbie.
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Between accounting and writing, both sides of her prodigious brain work just fine!
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No la conozco, pero gracias por la recomendación. Feliz día de la mujer. Te mando un beso.
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Thank you! I can assure you, if you spent any amount of time with Robbie, you’d like her.
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This is a wonderful review, Jacqui! Robbie’s books with Michael are delightful and creative.
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I bet preschool families would love Robbie’s books!
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Yes!
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That is so cute. I love that there are recipes and that this mom/son team have this great shared interest and bonding experience. Good on them!
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That’s how I feel, too. A lovely organic way to spend time with kids.
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wonderful review. you hit on all the things that seem to make Robbie’s books so engaging, particularly the Sir Chocolate ones.
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Thanks, Jim! They are unique books that everyone should hear about.
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the books are very creative with the recipes to work on together…
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Late is just fine, Jacqui. I’m sure Robbie is delighted either way. A wonderful review and intro to the Sir Chocolate books and Robbie’s amazing talent. I read one of her books a while ago when my grandson was little, and we had so much fun. Congrats to Robbie!
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I love hearing that, Diana. It’s what I envision with her books.
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Reblogged this on Robbie's inspiration and commented:
Jacqui Murray has shared a lovely post and review for Chocolate Fudge saves the Sugar Dog. Jacqui has the most incredible historical fiction book about ancient mankind so do have a look while you are there. Jacqui also shares excellent posts about writing, genres, and other interesting topics.
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Thanks for sharing, Robbie!
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Hi Jacqui and Robbie – what a wonderful sounding series of books – with a fascinating connection to treats from the kitchen … kids love eating, and no doubt in time – reading. Fantastic – here’s to Robbie and her son’s writing careers … cheers Hilary
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My feelings exactly, Hilary!
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Hi Hilary, thank you for your lovely comment. I’m am delighted you enjoyed this concept.
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As others have mentioned, what I find most endearing about this whole idea is how Robbie and her son produce these books together. It gets especially challenging to connect with kids as they become teenagers and their friends become more important. I also have fond memories of baking with my mom when I was a kid, so that is a further reason I’m drawn to this series.
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Really good point, Pete, about connecting with teens. You’re right. I love that they both enjoy writing and baking together.
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Hi Pete, Michael still enjoys baking and cooking so I can sometimes entice him into helping me. He is quite proud of his part in creating the Sir Choc books and that keeps him interested.
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I love that Robbie came up with this idea as a way to bond with her son- brilliant!
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And cooking is so different than the numbers she focuses on in her day job. Great work-life balance.
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Thank you, Jacquie. It has worked very well.
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What a fun book! Love that it includes easy-to-follow recipes and activities that help bring the story to life.
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Absolutely. I’ve not seen another book like it.
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Thank you, Jaya.
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I haven’t heard of them before! Thanks so much for the introduction. 🙂
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This is perfect for young kids and grandkids. Thanks for reading.
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Hi Lynette, I am delighted you enjoyed this post.
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I just read this with my granddaughters 🙂 They loved it and fondant characters.
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That is wonderful to hear, Denise. I’m not surprised.
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Hi Denise, that is wonderful to hear. Thank you.
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She writes books with her teenage son! That’s one of the best things I’ve heard about in quite a while.
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Isn’t that wonderful, and they’ve been doing this for a while.
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Hi there, Michael was 9 when we started with the books and we have managed to keep it going. I am amazed and delighted he is still interested in these books.
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It would be hard NOT to LOVE any one of Robbie’s Sir Chocolate books!! 🙂
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You are so right, Annette!
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Thank you, Annette.
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Robbie is super talented! I love her creations, fondants and videos and poetry…. Thanks for highlighting her work with your fabulous review Jacqui. Wishing her great success.
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I cannot believe how much Robbie does. Yikes!
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Hi Balroop, thank you, I am delighted you enjoyed this post and review.
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Hi Jacqui, thank you so much for this lovely review and post. I am so delighted you enjoy this series.
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My pleasure, Robbie. I love sharing your books because I know readers will love them.
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Pingback: I love Robbie’s Sir Chocolate series – Eúnoia
What a neat idea to combine cooking and reading. I should buy this for my grandkids–my daughter and I still talk about books together but they tend to be things on international politics or such. Although not designed for younger kids, Rick Bragg’s book, “The Best Cook in the World: Tales from My Mamma’s Table,” which tells a wonderful story of his family, ends each chapter with a recipe of good Southern cooking.
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HI How nice that you still discuss books with your daughter. I talk about books with my sons too, but they are younger. The book you’ve recommended sounds very interesting. I like the idea of a recipe at the end of each chapter.
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That was my take-away too, Jeff. Such a fun way to spend time with your kids, authentic time that tastes good! Rick Bragg’s book sounds similar but for adults. I am enticed!
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This is such an amazing review. I’ve read Robbie’s books for adults but I haven’t read any of the Sir Chocolate Series. This review makes me want to pick up one.
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Hi Smitha, thank you for your lovely comment and for your share. Jacqui’s review is wonderful and I am delighted she enjoyed this story.
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If you end up a babysitter for relatives–or have your own kids–what a great activity to add excitement to the time. Thanks for visiting, Smitha!
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Absolutely!🙂
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It’s great to see Robbie and Michael’s newest creation getting love all over blogosphere! Thank you for hosting, Jacquie and congrats to Robbie and Michael!
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Thank you, Jan, Jacqui has written a wonderful review and we are delighted.
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I would host for Robbie anytime. Her books are always amazing. Not hard to say good things about them!
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Oh, what a perfect way to highlight this talented mom and son team and the Sir Chocolate series, Jacqui… Kudos all around!
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Thank you, Bette. This post and review are delightful.
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I got my kids involved with my writing, but could only eke out a day or two! Robbie and Michael are definitely a team.
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Well anything with chocolate in the title has to be good.
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Hehee. I have been blessed because I can’t eat chocolate. So many calories avoided!
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Thank you, Andrew.
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Congratulations to Robbie. I love that her and Michael work on this series together!
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It’s one of those things he’ll always have–that he wrote a series of books.
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Thank you, Mae, it is lovely that this is a family project.
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This looks like so much fun! I can’t wait to get this book!
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Especially with your kids. Such a fun activity to do together.
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Thank you, Jacqui, wrote a lovely post and review.
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What fun to create books with your children.
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Yeah it is! I’ve tried with my kids. They’re patient but no stickiness.
BTW, I requested Taylor’s next book from NetGalley. Fingers crossed…
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Thank you, Grace, it is fun to write and illustrate these books with my son.
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Kudos to Robbie and Michael for another excellent review for their new release!!
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All of the books in this series are great. Thanks, Liz.
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You’re welcome, Jacqui.
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Thank you, Liz. We are thrilled with this review and delighted that Jacqui enjoys our series of books for children.
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You’re welcome, Robbie.
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You’ve inspired a change in breakfast. Look out, stomach. I’m skipping the oatmeal and blasting off with biscuits! Too fun.
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Hehee. I love oatmeal, though. That’s also a great choice.
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That sounds like a great idea to me.
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Oh, this book sounds adorable! Thanks for sharing your review, Jacqui!
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Anything that saves a dog is a favorite for me. This is excellent.
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Thank you, Priscilla. This series is a lot of fun for me.
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Pingback: I love Robbie’s Sir Chocolate series — – uwerolandgross
Thanks for hosting Robbie today, Jacqui. She and Michael are so talented!
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I got distracted and missed the launch, but Robbie–as always–was flexible and gracious Sigh.
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Thank you, Jill.
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These books are fabulous! I just got this one in the mail. Must try those oreo cupcakes.
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Oooh, that is nice–a print. Congratulations.
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Hi Darlene, the Oreo cupcakes are delicious.
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The print books finally arrived today, Jacqui, and I must say I am very happy with them. I think this is my favourite…
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The art work is her own! Wowzers. I always admire people who create those amazing cakes with fondant sculptures. I bet her kids were the envy of the birthday party circuit.
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Each book takes a lot of fondant creations. What an amazing labor of love.
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Thank you, the fondant creations are my favourite part of these books. The concept lends itself to so much creativity and fun.
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I am not able to send or receive mails on Android
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That doesn’t sound right.
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